vacancy for a Demi Chef de Partie to join their team. JOB DESCRIPTION: As a Demi Chef de Partie you are & RESPONSIBILITIES: Support the Chef de Partie or Sous Chef in the daily operation and work Work Work according to the menu specifications by the Chef de Partie Always keep work area in hygienic condition
We are looking for an experienced Chef de Partie for a Game Reserve in the Eastern Cape. Previous experience Driver's license preferable - Good knowledge of F&B Service This is a live in position so accommodatioon
of Staff: Hiring, training, and supervising F&B staff. Scheduling shifts and ensuring adequate staffing and sanitation regulations. Coordinating with chefs and kitchen staff to ensure timely and quality food Management Budgeting: Developing and managing the F&B budget. Monitoring financial performance and ensuring and Improvement Menu Development: Working with chefs to create and update menus. Introducing new food
of Staff: Hiring, training, and supervising F&B staff. Scheduling shifts and ensuring adequate staffing and sanitation regulations. Coordinating with chefs and kitchen staff to ensure timely and quality food Management Budgeting: Developing and managing the F&B budget. Monitoring financial performance and ensuring and Improvement Menu Development: Working with chefs to create and update menus. Introducing new food
restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong understanding minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential
monitor pricing. Work with the F&B Operations Manager to develop F&B SOPs for wine service and ensure Create and update the wine menu in coordination with chefs and the Food and Beverage Operations Manager Recommend Proficient computer skills – MS Office and F&B software systems Stakeholder management
monitor pricing. Work with the F&B Operations Manager to develop F&B SOPs for wine service and ensure Create and update the wine menu in coordination with chefs and the Food and Beverage Operations Manager Recommend Proficient computer skills – MS Office and F&B software systems Stakeholder management
in Limpopo Requirements: Degree (B Tech, B Eng Tech, B Eng. or B Sc) Electrical or Mechanical Engineering
in Limpopo Requirements: Degree (B Tech, B Eng Tech, B Eng. or B Sc) Electrical or Mechanical Engineering
ESSENTIAL SKILLS REQUIREMENTS: Infrastructure: Ansible/Chef, Kubernetes, Terraform, FINOPS IAM: LDAP, Federate