The suitable candidate will have experience in food cost, kitchen hygiene and administration. Looking
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
Experience must be in a full sit-down Restaurant; fast food experience will not be considered. Must have strong
and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000, AIB and ISO) Competency
management and in a managerial role, preferably in the food industry.
qualifications or certifications in butchery or food management are advantageous. If you are a dynamic
Supply Chain management or product specialist in the food & beverage environment will be an advantage
memorable dining experience Accurately take and serve food and beverage orders in a timely manner Maintain
PTA001176-JP-1 An international supplier and processor of food products is seeking a Financial Manager to be responsible