maximum performance. Preparation and effective control of the store’s budget, focusing on cost-efficiency skills. Proficiency in budget management and stock control. Customer-focused with a commitment to delivering
for financial accounting 5.Responsible for cost control and analysis, provide financial advice and decision implementation, assist manager in project budget control and management 7. Monitor the status of budget
Responsible for line-inspection Quality Assurance & Control across fabricated projects within the fabrication DMS Functions: Managing Quality Assurance & Control according to ISO9001:2015 within the across projects system Acquire evidence & data for quality control and data books/MDR2 s Progressively compile photographical
will include staff / waiter management, stock control, opening & closing procedures. Looking for
will include staff / waiter management, stock control and complaints handling. Looking for someone who
Main duties will include staff management, stock control, customer relations, Restaurant administration
sales/marketing, property appearance, and profit/financial control. Coordinates, directs and manages the staff and
production and customer demands as well as full stock control function.
essential. Duties will include staff management, stock control opening and closing procedures. Normal Restaurant
tonnages moved by each LSP in the previous month. Controlling of mine standing time and demurrage. Calculation