Trainer required for a Restaurant Group KZN Responsibilities: Develop training materials, manuals, and
specifically with POS equipment Work experience in the Restaurant Industry advantageous Dress Smart & Communicate
meet the standard and the quality set by the Restaurant. Following the instructions and recommendations
meet the standard and the quality set by the Restaurant. Following the instructions and recommendations
understand the strategic placement of the respective restaurants at the resort and design a menu and kitchen offering understanding of the business elements of running a restaurant is an important characteristic of this job. Being