bakery operations, ensuring compliance with food safety regulations and company policies.
Monitor
storage areas.
Train bakery staff on food safety practices, hygiene standards, and customer service
offerings.
Ensure compliance with health and safety regulations, including proper handling and storage
square metre packing facility on the farm. Food safety and quality control are of absolute priority, and people.
progress against KPI's
for workers to walk on. Fixing guard rails and safety netting. Matric Valid certificate Construction
for workers to walk on. Fixing guard rails and safety netting. Matric Valid certificate Construction
members on proper epoxy application techniques and safety protocols.
Ensure that all epoxy clean work environment, adhering to health and safety regulations.
Troubleshoot issues
clean equipment to prolong lifespan and ensure safety.
Keep accurate records of production
Basic understanding of machine maintenance and safety procedures.
Ability to work independently
register/schedule.
breakdowns.