Food Service Team Member – Welkom, Free State. Company Name: Job Jack. Prepare the Company’s products
Cape requires a Commissioning Manager - Technical Lead on a fixed-term contract. Chemical and Metallurgy Hazop) Previous experience in leading/managing/overseeing commissioning teams Excellent understanding of
join their team in Zimbabwe. Exciting offer in place for the right candidate. Generate leads and create Manager Knowledge in Integrated Management Systems (ISO 9001:2015) an added advantage. Good knowledge of
join their team in Zimbabwe. Exciting offer in place for the right candidate. Generate leads and create Manager Knowledge in Integrated Management Systems (ISO 9001:2015) an added advantage. Good knowledge of
Regulations and assist with the venture in gaining ISO-certification. Description Inspecting workplaces Conservation Act Thorough knowledge of ISO 22000, ISO 9001, ISO 14001 and OHSAS 18001. Working knowledge Able to work within the workforce and management teams. Able to collate and construct Health & Safety
Regulations and assist with the venture in gaining ISO-certification. Description Inspecting workplaces Conservation Act Thorough knowledge of ISO 22000, ISO 9001, ISO 14001 and OHSAS 18001. Working knowledge Able to work within the workforce and management teams. Able to collate and construct Health & Safety
The successful candidate will be responsible for leading and coordinating the theatre complex in line with supported Develop a resourcing plan with the nursing team to ensure quality staff are recruited Provide direction improvement in patient safety - Ensuring compliance to ISO measurements by the identification and closure of Customer responsiveness Organisational awareness Leading by example Motivating and developing people
documentation. BSc. Food Technology and Food Science. ISO 22000 and 22002, HACCP, VACCP and TACCP. 2 years
documentation. BSc. Food Technology and Food Science. ISO 22000 and 22002, HACCP, VACCP and TACCP. 2 years
Collaborate with production and quality control teams to address any issues related to food safety and Certification in food safety (e.g. FSSC 22000, ISO 22000, SQF) is a plus. Knowledge of HACCP, GMP, and vehicle Ability to work independently and as part of a team. R10 000 – R15 000 Gross