Clean and maintain equipment. Clean and maintain designated interior and exterior areas of the restaurant
service, trade and agricultural products in the designated area. Minimum Requirements: Grade 12 (an agricultural
Achieve sales budgets and sales targets for the designated area - Units, Rands, AUSP Train and mentor Retail activities, etc. as and when needed Analyse the designated area and market potential Identify new prospective
Achieve sales budgets and sales targets for the designated area - Units, Rands, AUSP Train and mentor Retail activities, etc. as and when needed Analyse the designated area and market potential Identify new prospective
Develop ICT Strategies, policies, and processes. Design Technology Views and Taxonomies. Review Technology
parties concerned • Mark and arrange goods to designated location in the store • Deliver orders to customers
Collaborate with Syspro during the system design and implementation stages of the new ERP system. • Troubleshoot
parties concerned • Mark and arrange goods to designated location in the store • Deliver orders to customers
Collaborating with Architects, builders, etc to design and plan steel structures Modelling and drafting
reticulation (including electrical building services) design and review Reviewing and assessing equipment specification