Job Responsibilities Service existing clients Marketing company products to clients, presenting CV’s for
as needed Clean kitchen utensils and equipment Manage stock levels of cleaning supplies, as well as tea repairs promptly, without the need for professional assistance Comply with instructions regarding the use and
production continuity, and will be accountable for managing stock requirements; spend transparency, and data Supervisor experience gained 3 years’ Supervisory / Management Experience Previous experience within the FMCG Inventory Management, Warehousing, Engineering or related Additional Requirements: Stock Management practices
Duties: Calling on Chefs, Catering Managers and Hotel Managers Upsell and understand the client’s requirements
compliments to the Frontline Supervisor, or store management Adhere to the customer turnover hourly rate Be discuss with management Be alert, recognise and report suspicious behaviour to management Address queries Analyse basic reports Trustworthy and honest Time management The post Casual Cashier appeared first on freerecruit
Washing and drying windows. • Liaising with the line manager to ensure that you have sufficient cleaning products
Environmental Legislation and plant equipment. Responsible managing electrical and instrumentation maintenance, support
experience. Excellent communication and time management skills. Physical capability to perform duties
looking for a Customer Service Administrator to manage customer queries and complaints. Main Duties/Responsibilities:
skills Ability to work under pressure Good time management skills Clear criminal record R 12000 – R 15000