Administration . Attend Promotions . General Housekeeping. . Following Company policies at all times and
plan. Involvement in TQM, Tie activity, ensure Housekeeping and 5s. Submit at least one Kaizen per month
inventory Ensuring the cleanliness of the workshop (housekeeping) Update job knowledge by participating in educational
inventory
updated inventory register of tools Ensure proper housekeeping in storerooms and filling rooms Inspect and
updated inventory register of tools Ensure proper housekeeping in storerooms and filling rooms Inspect and
level of housekeeping within the work environment General • Responsible to ensure housekeeping is performed within the demarcated areas according to the housekeeping policy (green red and yellow areas) • Conversant
level of housekeeping within the work environment General • Responsible to ensure housekeeping is performed within the demarcated areas according to the housekeeping policy (green red and yellow areas) • Conversant
HACCP Implementation, line inspections and housekeeping will be advantageous Basic computer literacy
Food, Beverage, and Kitchen Departments Manage Housekeeping and Front Office operations Handle financial