performance metrics, and progress reports to management and stakeholders on compounding and dispensing processes. Familiarity with GMP regulations, quality management systems, and industry best practices. Communication conflict resolution. Ability to prioritize tasks, manage multiple priorities, and adapt to changing business
customer relations, service and closing deals Good management skills Computer skills - Excel, Outlook, Meat
administration Project implementation Project management and financial control of projects Oversee and
Report unsafe conditions and behaviour Liaise with management on work related matters Ensure compliance to
customer relations, service and closing deals Good management skills Computer skills - Excel, Outlook, Meat
individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients
and Supplies
& Responsibilities Submitting daily report to management of route that was covered for the day and new per month. Attend training as per requested by management. Required Skills Excellent communication skills
& Responsibilities Submitting daily report to management of route that was covered for the day and new per month. Attend training as per requested by management. Required Skills Excellent communication skills
& Responsibilities Submitting daily report to management of route that was covered for the day and new per month. Attend training as per requested by management. Required Skills Excellent communication skills