required 2. working knowledge of quality Assuance requirements 3. Working knowledge of product standards
of the business. Working knowledge of packhouse equipment and sound knowledge of maintenance requirements experience must be in Pomme Fruit or Apples and Pears. Knowledge of BRC, HACCP, and Global Gap Accreditation Production
team. • Knowledge and experience of "Business Intelligence Tools" (BI) and SQL as well as Knowledge and experience
Marketing/Sales or related industry. Cellular/Network Knowledge and Experience At least one-year experience in and fluency in English. Good computer literacy, knowledge, and experience in Microsoft Office packages Field
forecasting and Track their sales and then have knowledge of the coffee, food or equipment/machines. These
Qualification: APSO accredited or similar
Knowledge & experience:
administrative procedures, systems, and control. Good knowledge of Health and Safety procedures.
administrative procedures, systems, and control. Good knowledge of Health and Safety procedures.
Dealer Group environment
reports, and proposals. • Possess foundational knowledge of project management principles and methodologies