Minimum Requirements:
/>REQUIREMENTS:
preparation for delivery to customers. Requirements: Grade 12. Minimum 2 Years experience in a warehouse environment
or POD`s to the dispatch supervisor Requirements Grade 12 Minimum 2 years delivery experience PDP a must
Science / Accounting or NQF level 4 equivalent (OR) Grade 1 Meat Cutting Certificate (OR) Recognised Butchery
Science / Accounting or NQF level 4 equivalent (OR) Grade 1 Meat Cutting Certificate (OR) Recognised Butchery
required accessory is not available. Required qualification and working knowledge: Completed Matric. 2 years
Pharmacy are working within scope of their qualification - Ensure that all Registration certificates
Pharmacy are working within scope of their qualification - Ensure that all Registration certificates
details below: Requirements: Level 3 Coaching qualification or equivalent (recognized by World Rugby) -