Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities responsibilities: Manage and lead the kitchen staff in chef's absence Provides guidance to junior kitchen staff presentation to ensure quality and restaurant standards Works with head chef to maintain kitchen organization ability and training opportunities Assists head chef with menu creation Monitor and maintain health and Diploma Preferably /- 4 years previous in a senior chef role Own transport with valid driver's license Leadership
years experience in a management position in a restaurant / hotel
Polite, friendly person with a strong
rong>
Train and motivate and manage all restaurant staff.
Assist with queries and guests complaints
restaurant.
Create and maintain relationship with guests in the restaurant.
Daily
/>Staff rostering.
Maintain and achieve restaurant targets.
Do monthly stock takes.
Restaurant General Manager duties and responsibilities Restaurant General Managers play a key supervisory include: Recruiting, hiring and training all restaurant staff, including servers and hosts Scheduling Streamlining the restaurant processes to improve the guest experience Monitoring restaurant finances, including guidelines to increase guest safety Promoting the restaurant and finding ways to bring in more customers Handling inventory and staff attendance reports The post Restaurant Manager appeared first on freerecruit.co.za
We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant. The ideal Candidate will will – > have 5 years appropriate restaurant management experience & a great track record > have Pretoria based Please quote: FOH/REST The post Restaurant Manager appeared first on freerecruit.co.za
Restaurant GM, Stellenbosch, Cape Winelands. Company Name: Blue Desk Recruitment. A vibey restaurant Responsibility: Full overall accountability for the restaurant - 200 pax. Salary: R25000 An Important Announcement
Restaurant Manager, Berea & Musgrave, Durban City. Company Name: Resourcing. Restaurant manager is is required for a restaurant in the Berea area. Candidates must have a minimum of 3 years experience
Restaurant Manager, Other, Helderberg. Company Name: Jewel of India. Require Experience Restaurant manager
Qualifications: B. Pharm Degree Registration with South African Pharmacy Council, MS or PhD in life sciences or Control Act 101 of 1965, as amended and South African Pharmacy Act (Act 53 of 1974), and other relevant
en œuvre les stratégies nécessaires en tant que chef de département : échanges multilatéraux En tant
Please note that we are an immigration company and do charge a facilitation fee. We are accredited by OMARA, a branch of the Department of Immigration and Border Protection in Australia. For a Free Eligibility assessment please apply online, contact 27 21 201 1551 or follow the link to complete a fr