Luxury Hotel seeks to employ a seasoned Executive Chef to join their dynamic team. Duties include - managing Diploma Proven 5 years experience as an Executive Chef Must have experience working at a 5 Star Hotel environment
and exceeding their expectations. Assist the Head Chef in maintaining standards and efficient operations place, preparation, cutting of meat, fish.
Diploma
Proven 5 years experience as an Executive Chef
Must have experience working at a 5 Star Hotel
The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation appealing, and nutritionally balanced menus. Prepare and cook a variety of dishes, ensuring adherence to recipes effective leadership to kitchen staff, including cooks and any other culinary assistants. Train and develop and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost expertise. Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or
/>Requirements:
seeking to employ a dynamic and experienced Executive Chef / Operations Manager to join their small team and
individu hautement qualifié et expérimenté pour être chef de son département Stratégie, planification et coopération
Responsibilities:
seeking to employ a dynamic and experienced Executive Chef / Operations Manager to join their small team and
The Executive Chef at La Residence is responsible for the overall kitchen operation as a successful operations, teams and administration. The Executive Chef will ensure that the Kitchen standards of The Royal planned and results-oriented.