management or business management. Relevant experience in hotel management, restaurant management or visitor
(Preferred)
related field. At least 5 years of proven experience in hotel management, with a minimum of 2 years in
Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary qualification in Hospitality
and Simple Pay (advantageous) Management experience in a hotel environment (advantageous) Exhibit integrity
and Simple Pay (advantageous) Management experience in a hotel environment (advantageous) Exhibit integrity
experienced F&B Manager Minimum Experience or Qualification: Diploma in Hotel or Food & Beverage Management Management Must have at least 5 years experience in an upmarket business Hotel; of which 3 years should be managing
Culinary Arts
information for management decision-making. Experience · SEMPER - Hotel Property Management System (PMS) – Essential
information for management decision-making. Experience · SEMPER - Hotel Property Management System (PMS) – Essential