Requirements
Qualifications: Bachelor's degree in Food Science, Food Technology, or a related field Prior experience in product
Qualifications: Bachelor's degree in Food Science, Food Technology, or a related field Prior experience in product
Minimum requirements:
Food Science Required
BSc Majoring in food technology preferred
5 years experience
Strong
role:
Grade 12 · Bachelor's degree in Food Science, Food Technology, Microbiology, or a related field. · Minimum
product development. Requirements - Degree in Food Technology or related field. - 5 years of R&D experience
product development. Requirements - Degree in Food Technology or related field. - 5 years of R&D experience
Food Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least