Coordinate container movement at his site. Manage stock take processes. Leadership and human resource management
chase orders to replenish to agreed levels Manage stock take processes Leade rship and human resource management
Coordinate container movement at his site. Manage stock take processes. Leadership and human resource management
Coordinate container movement at his site. Manage stock take processes. Leadership and human resource management
Our client in the Boland is in need of an Inventory clerk to join their team. Requirements: A completed National Senior Certificate qualification (matric / Grade 12). Intermediate Excel skills. Experience in inventory management would be advantageous. Good analytical and problem-solving skills. Keen
Reference: PTA023009-VS-1 Project/Procurement Manager R28 000 CTC Midrand Minimum requirements: Matric Tertiary qualification will be advantageous 3-5 Years experience in a similar role MUST be able to speak Afrikaans and English Work closely with management, providing comprehensive project manageme
Reference: PTA023009-VS-1 Project/Procurement Manager R28 000 CTC Midrand Minimum requirements: Matric Tertiary qualification will be advantageous 3-5 Years experience in a similar role MUST be able to speak Afrikaans and English Work closely with management, providing comprehensive project manageme
We are looking for an enthusiastic barman/bartender to provide an excellent guest drinking experience, who will be able to create classic and innovative drinks exceeding customers' needs and expectations. Prepare alcohol or non-alcohol beverages for bar and restaurant patrons; Interact with customer
We are looking for an enthusiastic barman/bartender to provide an excellent guest drinking experience, who will be able to create classic and innovative drinks exceeding customers' needs and expectations. Prepare alcohol or non-alcohol beverages for bar and restaurant patrons; Interact with customer
Delaire Graff Estate is looking for an enthusiastic barman/bartender to provide an excellent guest drinking experience, who will be able to create classic and innovative drinks exceeding customers’ needs and expectations.
RESPONSIB