evaluate plant health and performance and take appropriate actions • Communicate plant health and performance
regards to Health and Safety Identify and resolve processes compromising Food Safety and Health and Safety
comprises Receptionists, Administrators, and Client Care and Personal Assistants to Representatives as per
comprises Receptionists, Administrators, and Client Care and Personal Assistants to Representatives as per
the workshop Manage workshop staff Dealing with health and safety issues Ensure paperwork is completed
Ensure optimal product visibility at all times Shelf Health ‐
Ensure that all SKUs are visible in store
Identification and Risk Assessment Training; - Health & Safety Auditing; - Environmental Compliance
Identification and Risk Assessment Training; - Health & Safety Auditing; - Environmental Compliance
the workshop Manage workshop staff Dealing with health and safety issues Ensure paperwork is completed
Recording cargo deliveries Verifying loads for accuracy HEALTH & SAFETY OHS Act and Regulations WSWP Risk