regulatory requirements, housekeeping and health and safety (Advantageous). Experience and knowledge of practices are (Advantageous). Adherence to Health & Safety, Quality, Food management System, HACCP and
training functions.
Act qualifications Must have knowledge of Health and Safety aspects Must have knowledge and understanding
Act qualifications Must have knowledge of Health and Safety aspects Must have knowledge and understanding
end of shift
Ensure staff comply with health and safety standards at all times
Ensure staff follow
by end of shift Ensure staff comply with health and safety standards at all times Ensure staff follow
Qualifications: Bachelor's degree in Occupational Health and Safety, Environmental Science, Nursing, or related healthcare setting. Certification in Occupational Health and Safety (e.g., NEBOSH, OSHA) is highly desirable.
Qualifications: Bachelor's degree in Occupational Health and Safety, Environmental Science, Nursing, or related healthcare setting. Certification in Occupational Health and Safety (e.g., NEBOSH, OSHA) is highly desirable.
Health, Safety & Quality
requirements in the workplace