a team of accountants and clerks reporting to them. They will oversee the daily accounting process of /annual financial reporting · Prepare and run annual audit and financial statements. · Financial analysis · Requirements Matric (required) bachelor's degree in accounting or finance required. SAIPA, CIMA advantage 3
and experience in Food safety System Audits(BRCandUK-IBL Audit requirements) Allergen Management. Lead Lead Auditor WW and/or MandS Customer Procedures/Audit experience. If you meet the qualifications outlined
Requirements : - Relevant Legal / Commercial / Audit qualification - Compliance Practitioner (CPRAC)
Requirements : - Relevant Legal / Commercial / Audit qualification - Compliance Practitioner (CPRAC)
SHEQ training programs. Ensure compliance with audits, legislation, and regulations. Maintain accurate records, training records, incident reports, and audit findings. Develop and maintain emergency response
and change orders. Support internal and external audits by providing relevant documentation and information simultaneously, from tender stage through to final account. Strong analytical skills and attention to detail
and change orders. Support internal and external audits by providing relevant documentation and information simultaneously, from tender stage through to final account. Strong analytical skills and attention to detail
accuracy of all payroll data, including hours worked, taxes, and deductions Prepare and distribute paychecks
procedures Conduct regular safety inspections and audits Create and deliver safety training programs Investigate
procedures Conduct regular safety inspections and audits Create and deliver safety training programs Investigate