communicate feedback if necessary Be aware of & make chefs aware of special dietary needs and special occasions
Hosting, and Housekeeping. Qualifications as a chef will be an ideal extra advantage.
The
Hosting, and Housekeeping. Qualifications as a chef will be an ideal extra advantage.
The primary
both lunch and dinner
report to Operations Manager and Executive Head Chef. Responsible for 4x F&B/Dining Outlets. Duties the 12-noon briefing for all staff with the senior chef on duty. To promote a professional and hospitable set by the Operations Manager or Executive Head Chef and attend any training meetings as required. To
report to Operations Manager and Executive Head Chef. Responsible for 4x F&B/Dining Outlets. Duties the 12-noon briefing for all staff with the senior chef on duty. To promote a professional and hospitable set by the Operations Manager or Executive Head Chef and attend any training meetings as required. To
needs, place orders with suppliers and executive chef, and schedule the delivery of fresh food and supplies
practices. Report directly to the company Executive Chef Working Hours Monday – Thursday: 08:00 – 17:00 Friday:
practices. Report directly to the company Executive Chef Working Hours Monday – Thursday: 08:00 – 17:00 Friday:
Hosting, and Housekeeping. Qualifications as a chef will be an ideal extra advantage. The primary /