challenges and facilitating effective resolutions. Grade 12 (Twelve). Minimum of 3 years experience in the
department. The Preferred Candidate is likely to have: •Grade 12 •Post-Matric NQF aligned qualification in Catering/Professional
kitchen. The Preferred Candidate is likely to have: •Grade 12 •1-2 years' experience in cleaning position Knowledge
in the hospitality or similar industry EDUCATION Grade 12 or Trade Certification/Formal Qualification a
in the hospitality or similar industry EDUCATION Grade 12 or Trade Certification/Formal Qualification a
in the hospitality or similar industry EDUCATION Grade 12 or Trade Certification/Formal Qualification a
organizational strategies and objectives. General Education Grade 12/ SAQA Accredited Equivalent (Essential) FAIS
Transportation/Economics/Project Management Post grade. is an added advantage Experience 10 years' experience
must (Fully proficient in both)
-Matric / Grade 12
-Relevant Tertiary qualification advan
Education and Experience Requirements: Essential: Grade 12 (Maths 50% and English 50%) Essential: B. Degree