job completed – Must be qualified (Pest Control Operator Certificate; P number) – Must have valid experience
efficient and accurate financial and administrative operations. Demonstrate sound work ethics The post Accounting
our internal customers. Operations Management and Compliance Carry out operational tasks by following established
Transportation) Operations, Materials Management, Project Management, and Retail Operations. As a Learner or Masters (NQF Level 9) degree in Logistics, Operations Management, Supply Chain Management or Transportation
effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include
effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include
to manage a complete front of house Restaurant operation. Applicants must be well spoken and must have
restaurant, including both front and back of house operations. Proficiency in staff management would be advantageous
the production process and organize day-to-day operations. Must be able to work night shifts as well. Salary
effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include