Compliance Quality Management Systems Sanitation and Hygiene Practices Temperature Control Management Risk Assessment of the quality management system Experience Previous experience in food safety management, quality assurance excellent customer service. Change management and Conflict management. Assertiveness. Strategic thinking Certifications such as Certified Food Safety Manager (e.g., ServSafe), HACCP certification, or other certifications related to food safety and quality management systems.
where you can make a real impact on environmental management systems? If so, we have the perfect opportunity
Environmental Manager, is responsible for coordinating, administrating, and coaching to successfully manage the
the ISO14001:2015 Environmental Management system for both manufacturing sites, ensuring compliance with
licensing. Communicate changes to the Environmental Manager.
Monitor compliance status via plant inspections
/>Minimum of a National Diploma in Environmental Management or equivalent.
Approximately 3 - 5 years
will be responsible for supporting and helping to manage the production of these food products. Supervise job requirements and production. Manage any required training. Manage the entire production process ensuring requirements of the internal and external customers. Manage all required maintenance and liaise with the Maintenance
manufacturing methods and sanitation practices to management. Develops and implements short-term and mid-term
You will be reporting to General Manager: Manufacturing or Plant Manager
Reportees to this
concurrently, possess excellent organizational and time management skills, and be able to function in a fast-paced
constant interaction with various personalities and management styles. Also, maintaining focus on assigned tasks
in ROCS savings projects as applicable.
completed National diploma / degree Environmental Management No less than 3 years' experience in food production with experience in ISO14001:2015 Environmental Management systems continuous improvement ISO 14001:2015 completed National diploma / degree Environmental Management No less than 3 years' experience in food production with experience in ISO14001:2015 Environmental Management systems continuous improvement ISO 14001:2015
completed National diploma / degree Environmental Management No less than 3 years' experience in food production with experience in ISO14001:2015 Environmental Management systems continuous improvement ISO 14001:2015 completed National diploma / degree Environmental Management No less than 3 years' experience in food production with experience in ISO14001:2015 Environmental Management systems continuous improvement ISO 14001:2015
on Mastercam
Reference: JHB002216-SZ-1 Procurement Manager with an Industrial Engineering background Our client, a pharmaceutical company is looking for a Procurement Manager. The main purpose of this role will be streamlining
Reference: JHB002216-SZ-1 Procurement Manager with an Industrial Engineering background Our client, a pharmaceutical company is looking for a Procurement Manager. The main purpose of this role will be streamlining