reputation for excellence. Collaborate with the executive chef to curate innovative menus that delight guests and weekends, and holidays as needed. Matric and Hospitality Qualification is a requirement Benefits: Competitive growth and professional development in a dynamic hospitality environment. If you're ready to elevate the culinary and make your mark in the heart of Sandton's hospitality scene, we want to hear from you Join us in creating
positions: Restuarant Managers Executive and Junior Chefs Bartenders Waiters and Waiteress Cleaners and Sckullery Sckullery staff Promo girls Hostesses Sushi Chef
positions: Restuarant Managers Executive and Junior Chefs Bartenders Waiters and Waiteress Cleaners and Sckullery Sckullery staff Promo girls Hostesses Sushi Chef
for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years’ chef and kitchen management experience
Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of of relevant experience in a kitchen management / chef role, with a strong background in a la carte restaurant
similar discipline
Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management
Manager. Looking for individuals with 4 years relevant chef and kitchen management experience. Experience in
updated on industry trends and best practices in hospitality management, continuously seeking opportunities
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management. Candidates with experience in senior pastry chef management or foods wholesale management will also