comprehensive understanding of food safety regulations, particularly pertaining to food exports, with a focus ensure compliance with regulatory standards for food safety.
Bachelor's in Food Technology or Consumer Science and 5-7 years relevant experience. Location: Cape leading provider of innovative and high-quality food products requires a Bakery Product Application Manager effectively demonstrate their benefits through training sessions and presentations •Market Research: Conduct completion Key Requirements: Bachelor's degree in Food Technology or Consumer Science. 5-7 years experience
Requirements Bachelor's degree in a relevant field such as Food Science, Chemistry, or Quality Management Minimum
Requirements Bachelor's degree in a relevant field such as Food Science, Chemistry, or Quality Management Minimum
equivalent.
by identifying relevant training needs and topics Develop relevant training material and presentations Conduct ad hoc analysis training interventions Required minimum education and training: MSc Degree in Data
Biochemistry or related qualified graduate who can be trained up in a laboratory role.
communication skills & ability to present & train customers. Driver's license, own vehicle, passport Sales function as part of client service offering Training will be provided REQUIREMENTS MSc OR PhD in a
communication skills & ability to present & train customers. Driver's license, own vehicle, passport Sales function as part of client service offering Training will be provided REQUIREMENTS MSc OR PhD in a
implement necessary corrective action
Required minimum education and training:
TO