Large Butchery looking for Team Leader for Production Must have 5 years similar exp Must be a blockman
Large Butchery looking for Team Leader for Production Must have 5 years similar exp Must be a blockman
Cold Stores in City Deep looking for Team Leader Responsible for the supervison and Control of the deboning
Randburg Store. Manage and support retail bakery teams and initiatives. · Assist in bakery and deli training and cooperative working relationships with your team and encourage mutual trust, respect and cooperation hearings when necessary. · Direct, drive and meet sales with a goal of increased profitability growth. · wastage. · Ensure the group's bakery management team exercise hygiene control and maintain excellent compliance with health departments. · Serve as the leader, role model and coach to bakery management. · Travel
Randburg Store. Manage and support retail bakery teams and initiatives. · Assist in bakery and deli training and cooperative working relationships with your team and encourage mutual trust, respect and cooperation hearings when necessary. · Direct, drive and meet sales with a goal of increased profitability growth. · wastage. · Ensure the group's bakery management team exercise hygiene control and maintain excellent compliance with health departments. · Serve as the leader, role model and coach to bakery management. · Travel
record, in a similar position > be a gifted Leader & target driven > have strong attention
hinder the relationship managers and benchmarking teams work. Monitors and acts when approved product spec maintenance. Work with the restaurant development team to build/maintain a cost-effective restaurant. Review items including specialties. Measuring and driving sales across all menu items through waitron development according to company policies and to be signed off by leader. All non-capex items issued within the company responsibility TRAINING AND DEVELOPMENT Collaborate with the team to develop and deliver comprehensive training programs
hinder the relationship managers and benchmarking teams work. Monitors and acts when approved product spec maintenance. Work with the restaurant development team to build/maintain a cost-effective restaurant. Review items including specialties. Measuring and driving sales across all menu items through waitron development according to company policies and to be signed off by leader. All non-capex items issued within the company responsibility TRAINING AND DEVELOPMENT Collaborate with the team to develop and deliver comprehensive training programs
Africa
Based in Sandton
Our client, a market leader in Luxury is seeking to employ a CRM for their
providing support to various departments including sales, marketing, online, production, etc. REGION: Centurion operations to maximise sales, to set and exceed targets by driving marketing and sales initiatives that results results in increased engagement and sales to drive business growth. Summary of duties (not limited to): customer service, etc. training. Work together with the team, identifying possible training areas, implement the company and its products to further increase sales. Open and close outlet/s as required. Operationally