department. Complete management of stock and inventory control; maintain stock levels; monitor quality of stock the group's fresh produce team exercise hygiene control and maintain excellent housekeeping protocols in management and control of inventory; stock checks; exercise the first in first out principal and control wastage
of store operations, including sales, customer service, staff management, and inventory control.
costs
TO APPLY:
of store operations, including sales, customer service, staff management, and inventory control.
We have a strong geographical footprint with operations in over 45 countries. In South Africa, we have display Maintenance of customer relationships Control and Maintenance of POS material and Merchandising
We have a strong geographical footprint with operations in over 45 countries. In South Africa, we have display Maintenance of customer relationships Control and Maintenance of POS material and Merchandising
Pitching ideas to senior management
- Stock control
- Budgeting
- Reacting to any changes (Flair for figures)
- Stock control, Merchandising and Floor Control
- Product and supplier knowledge
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maintain productivity at all times. · Manage all controllable costs with a view to maintaining profitability store. · Cash management. · Stock rotation. · Control inventory losses and/or shrinkage. The post Retail
Management of the department staff; plans and controls the daily activities, conducts meetings and enforces on par and that correct PI Labels on shelves Controlling shrinkage; ensures stock in warehouse is at optimum
Management of the department staff; plans and controls the daily activities, conducts meetings and enforces on par and that correct PI Labels on shelves Controlling shrinkage; ensures stock in warehouse is at optimum