Entry Level Job No Experience Jobs in Cape Town - Page 2
- Cape Town City Centre (21)
- Cape Town Region (21)
- Camps Bay (8)
- Kloof Street (5)
- Salt River (3)
- Somerset West (3)
- South Africa (3)
- Woodstock (2)
- Fish Hoek (1)
- Ravensmead (1)
Catering / hospitality
- Tych Business Solutions (8)
- Freerecruit (5)
- Kingfisher Recruitment (5)
- O'brien Recruitment (4)
- Burger King South Africa (2)
- Evolution Recruitment (2)
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- Staff Unlimited (2)
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- Last 7 days (9)
Administrator Somerset West
Camino Recruit
Somerset West
Monthly stock takes for boutique. Ensure stock levels are sufficient by placing orders with suppliers processes. Qualifications: Grade 12 Experience: 3 years' experience in hospitality Preferably working in Attention to detail. Must be able to multi-task. Experience working on Dine plan or similar booking system
share this job on whatsappRestaurant Manager
Cape Town City Centre
es Building:
- Maintain high levels of Quality, Service, Cleanliness (QSC), and Customer
s:
- Minimum of 3 years of experience in restaurant management, preferably in the fast-food
- Minimum of 3 years of experience in restaurant management, preferably in the fast-food
Cook Somerset West
Helderberg PersonnelSomerset West
Development Inventory Management Manage inventory levels and keep track of stock rotation to minimize stock
Cook
Helderberg PersonnelSomerset West
Development Inventory Management Manage inventory levels and keep track of stock rotation to minimize stock
Operations Manager
Cape Town City Centre
650 000 />
- a minimum of 10 years relevant experience
- experience within the travel / hospitality or related sector
- experience in managing operations of a business
- team management experience of over 10
Creditors Temp
FreerecruitKloof Street
per month commensurate with qualification and experience Qualifications / Requirements: • Must be available position • Creditors experience utilizing Syspro essential • Recons experience essential The post Creditors
Souschef Hospitality Cape Town
Tych Business SolutionsCape Town Region
chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment dining experience is a must Able to manage multiple establishments Market related based on experience
Head Of Hospitality Cape Town
Tych Business SolutionsCape Town Region
management experience and the ability to lead a team with minimum of two years' experience in the roll Must have own transport Market related based on experience
Sous Chef - Luxury Hospitality Group
Tych Business SolutionsCape Town Region
chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment dining experience is a must Able to manage multiple establishments Market related based on experience
Head Chef - Luxury Hospitality Group
Tych Business SolutionsCape Town Region
management experience and the ability to lead a team with minimum of two years' experience in the roll Must have own transport Market related based on experience
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