Diploma In Food Technology 2-3 yrs Experience working in a FMCG/Food manufacturing sector Knowledge of Control processes Monitoring raw materials Monitoring work in progress (WIP) Monitoring and evaluating the
solid background in pastel accounting and be able to work independently as well as in a team environment.
solid background in pastel accounting and be able to work independently as well as in a team environment.
communication and interpersonal skills. Ability to work flexible hours and adapt to changing schedules.
communication and interpersonal skills. Ability to work flexible hours and adapt to changing schedules.
prioritize tasks and meet deadlines. Ability to work under pressure and meet strict deadlines. Creative
prioritize tasks and meet deadlines. Ability to work under pressure and meet strict deadlines. Creative