experience. Must have effective communication and general management skills. Will be expected to manage bookings
control, logistics management, stock control, and general administration. The ability to think quickly and
Requirements: Minimum of 2 years relevant experience Good general knowledge of food and beverage products Micros
include customer relations, stock management and general Restaurant administration. Looking for a well-spoken
ideal candidate will be capable of aiding the General Manager in overseeing the entire restaurant, including
control, logistics management, stock control, and general administration. The ability to think quickly and
include: Under the direction of the Assistant General Manager assist with overseeing and directing all
Restaurant will be preferred. Must have strong general management skills with the ability to manage a
Restaurant will be preferred. Must have strong general management skills with the ability to manage a
have experience in food cost, kitchen hygiene and general kitchen administration. Looking for a hardworking