products/services
Requirements and skills
High organizational and problem-solving skills – Matric / Grade 12 – Bachelor’s degree in a field related
meeting with the client in order to conduct a proper needs analysis and offer professional advice • Manage Competitor knowledge Experience and Qualifications • Matric/Grade 12 • FAIS Credits (min 30 credits in short
processed, meets the required standards and fulfils the needs of the client at all times. KEY RESPONSIBILITIES knowledge, skill, and/or ability required. Post Matric Certificate/Diploma in Administration/Customer
providing guidance and assistance to team members as needed.
Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking Only experienced candidates with good references need to apply. Experience in menu planning and food development
Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking Only experienced candidates with good references need to apply. Experience in menu planning and food development
second languages a must (Afr & Eng client base) -Matric / Grade 12 with good marks and university exemption
General HR related duties Qualifications and Skills Matric / Grade 12 Computer literate (Excel, Word) Diploma/Degree
CUSTOMER SERVICE • GUARDING AND OPERATIONS o GUARDING NEEDS o DEPLOYMENT/POSTINGS o REACTION o SUPERVISORS AND UP 4. FINANCES AND ACCOUNTS • IDENTIFY EQUIPMENT NEEDS • PURCHASING • COORDINATE WITH ADMIN/FINANCE RE KIT AND EQUIPMENT MONITORING • IDENTIFY EQUIPMENT NEEDS AND LIAISE • EQUIPMENT MAINTENANCE • VEHICLES Requirements: