and safe to ensure sufficient availability of quality meals. Main Responsibilities (not limited to): food is ready on time. •Serve food to ensure the quality of the presentation of the meal is maintained. procedures. •Ensure health, safety, environmental and quality regulations and standards are adhered to in line but is not limited to candidates from under represented designated groups. No application will be considered
immediate serving and freezing, ensuring consistent quality and reheating suitability.
target driven > have strong attention to detail qualities > will reside in Pretoria Please quote: MAN/REST
duties will include food preparation and food quality control. Will be responsible for kitchen control
duties will include food preparation and food quality control. Will be responsible for kitchen control
food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants
accordance with Company standards. Monitor vendors for quality, service and price through standard purchasing Responsible for all purchasing functions, quotations, quality and availability. Responsible for physical control
accordance with Company standards. Monitor vendors for quality, service and price through standard purchasing Responsible for all purchasing functions, quotations, quality and availability. Responsible for physical control
Company standards.