production. They will be required to provide good quality food service. Education and Experience: Minimum of
production. They will be required to provide good quality food service. Education and experience required:
DRMs
Responsible for ensuring compliance to all Quality and Food Safety Policies, Systems and Processes as
Main purpose of the job: The incumbent will be responsible to manage dietetic food services within the hospital kitchen in conjunction with the Manager, as well as manage all Health and Safety Audits. Desirable education and experience: Tertiary qualification in Dietetics At least 2 years relevant e
Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage operations at our resorts. In discussion with the property custodian and food and beverage lead the Head chef will be expected to develop, implement, monitor, and adjust the strategic offering of