essential, particularly with a proficiency in Microsoft Office. Must have held a Junior Assistant General Manager and meetings/functions in accordance with the standard of the establishment. Provides a congenial atmosphere responsibility for the rooms Department (front office, housekeeping, maintenance, grounds, garden and ensure that guest services are consistent with set standards of service and quality, and the desired profitability
essential, particularly with a proficiency in Microsoft Office. Must have held a Junior Assistant General Manager and meetings/functions in accordance with the standard of the establishment. Provides a congenial atmosphere responsibility for the rooms Department (front office, housekeeping, maintenance, grounds, garden and ensure that guest services are consistent with set standards of service and quality, and the desired profitability
including rooming lists, handovers, and daily banking reports. Contribute to achieving monthly revenue Computer literate, including proficiency in MS Office and Opera. Note: Shortlisted candidates will be
including rooming lists, handovers, and daily banking reports. Contribute to achieving monthly revenue Computer literate, including proficiency in MS Office and Opera. Note: Shortlisted candidates will be
company policies, procedures, and operational standards to ensure consistency and adherence to brand guidelines restaurant managers and staff to uphold high standards of performance, customer service, and food safety operations, including food preparation, quality standards, and restaurant management best practices. Excellent fast-paced environment. Proficiency in Microsoft Office suite and restaurant management software. Valid
company policies, procedures, and operational standards to ensure consistency and adherence to brand guidelines restaurant managers and staff to uphold high standards of performance, customer service, and food safety operations, including food preparation, quality standards, and restaurant management best practices. Excellent fast-paced environment. Proficiency in Microsoft Office suite and restaurant management software. Valid
at an &Beyond standard
departments, driver's delivery/collection schedule. Office maintenance, including replenishing consumables as needed. Financial management tasks including banking and handling the petty cash. Update sites such
quality laundry service. Maintain infection control standards at all times. Understand and follow procedures not essential Good communication skills High standards of personal hygiene and appearance The post Laundry
training, and mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently techniques, safety procedures, and sanitation standards Stay updated on and ensure compliance with health regulations, food handling guidelines, and sanitation standards Work with management to address any compliance presentation of food Ensure that high-quality culinary standards are maintained Prepare meals according to recipes sanitation standards in the kitchen Monitor food quality and consistency to meet established standards. Tasting