company, leveraging the unique opportunities available in the South African tourism industry. The role opportunities for innovation and
company, leveraging the unique opportunities available in the South African tourism industry. The role opportunities for innovation and Foster a positive work environment that promotes teamwork, creativity,
knowledgeable on products offered and discuss available options. Process point of sale purchases. Handle marketing activities, changing store designs etc). Working hours Monday to Friday 08:00 – 17:00. Requirements:
and procedures. Ensures wanted merchandise is available. If stock levels are not adequate, informs management
and procedures. Ensures wanted merchandise is available. If stock levels are not adequate, informs management
custodian of the Foods Value Delivery capability, working across all areas of the Foods business to equip value delivery processes into their BAU ways of working. Key Responsibilities: •Leverage Value Delivery Value Chain optimisation strategies and ways of working with due regard to sustainability, risk and ethical Value Delivery Journey. (Strategy and ways of working - contracting, people, culture, data, systems, to develop our Foods Value Delivery Capability. • Work closely with Pricing, Category and Functional teams
custodian of the Foods Value Delivery capability, working across all areas of the Foods business to equip value delivery processes into their BAU ways of working. Key Responsibilities: •Leverage Value Delivery Value Chain optimisation strategies and ways of working with due regard to sustainability, risk and ethical Value Delivery Journey. (Strategy and ways of working - contracting, people, culture, data, systems, to develop our Foods Value Delivery Capability. • Work closely with Pricing, Category and Functional teams
custodian of the Foods Value Delivery capability, working across all areas of the Foods business to equip value delivery processes into their BAU ways of working.
Key Responsibilities:
Leverage Value Chain optimisation strategies and ways of working with due regard to sustainability, risk and ethical Value Delivery Journey. (Strategy and ways of working - contracting, people, culture, data, systems, develop our Foods Value Delivery Capability.
Work closely with Pricing, Category and Functional teams
knowledgeable on products offered and discuss available options
contact you should your CV be suitable for any available positions. Should you have not been contacted