Well established/busy restaurant requires the services of a chef/manager. Ideal candidate should have. At least 2 years restaurant experience in both areas ,managing and preparing meals of high standard. Good communication and social skills with patrons &distributors. The ability to delegate and
culinary background with hands-on chef experience. Minimum Requirements: Grade 12 education. Proven experience
Culinary Training Administrator, Randburg, Johannesburg. Join Our Team Culinary Training Administrator Position Available. Randburg, Johannesburg. Basic Job Requirements: Planning & Scheduling. Communications. Coordinating Aspects of Assessments and Results. Kitchen and Classroom Set Up. Promoti
Calling on Chefs, Catering Managers and Hotel Managers Upsell and understand the client’s requirements Develop
Our client in the Leisure, Travel & Tourism industry is currently looking for a Sous Chef , in uMkhanyakude, Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing kitchen standards. Adherence to the menu set according to the Food Styling Guide and approved by Food Fu
Our client in the Leisure, Travel & Tourism industry is currently looking for a Sous Chef , in uMkhanyakude, Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing kitchen standards. Adherence to the menu set according to the Food Styling Guide and approved by Food Fu
One of the leading companies in the manufacturing industry, A company that has been actively working on developing electric and hybrid solutions to meet the growing demand for sustainable transportation. Currently in search for a DevOps Engineer to Conduct with the feature team members, system analy