include: Audit and update recipe costings across all units. Daily reporting on actual vs. theoretical food Ensure accurate cost allocation to cost-centres monthly. Report on food input cost basket per revenue in implementing systems to enhance sales and cost reporting. Monthly reporting on food costs and sales
include: Audit and update recipe costings across all units. Daily reporting on actual vs. theoretical food Ensure accurate cost allocation to cost-centres monthly. Report on food input cost basket per revenue in implementing systems to enhance sales and cost reporting. Monthly reporting on food costs and sales
Strong analytical skills to prepare monthly cost reports and implement cost-saving initiatives Effective
Strong analytical skills to prepare monthly cost reports and implement cost-saving initiatives Effective
Strong analytical skills to prepare monthly cost reports and implement cost-saving initiatives Effective
Strong analytical skills to prepare monthly cost reports and implement cost-saving initiatives Effective
accounting standards. Prepare timely and accurate cost reports for management review. Present findings and
accounting standards. Prepare timely and accurate cost reports for management review. Present findings and
requirements, within the division. Ad hoc Costing/Profitability reports. Maintain safe and hazard-free workplace Accountant-inventory management, costing and system support. Inventory management reporting. Management and enforcement
risks and opportunities. Monthly project and cost report responsibilities. Key Responsibilities: Preparation