exceptional customer relations skills. Strong time management and general organizing & planning skills Quote reference RA67 when applying. The post F&B Sales Representative – Sandton appeared first on
Our client is seeking a B&B Manager to join their team, based in East London
Description Our client is seeking a B&B Manager to join their team, based in East London. This will
Kitchen Manager, Century City, Cape Town. Company Name: Mugg and Bean. Looking for an experienced kitchen kitchen manager. Candidates must have 5 or more years of experience in a high pace franshise kitchen. An
Kitchen Manager, City Centre, Cape Town. Company Name: Mugg and Bean. We are a very bussy coffee shop
Restaurant Managers, Kitchen Managers. Eastern Pretoria, Pretoria, Tshwane, Restaurant Hiring All Positions
Description Our client is seeking a B&B Manager to join their team, based in East London. This will
located in Brooklyn is currently seeking a Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant must possess possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally
Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have cooking and food management skills. Must be skilled in all sections of the kitchen. Main duties include stock management, food costing and handing off all kitchen administration. Ability to lead a kitchen brigade Successful applicant must be able to open and set up a kitchen for service. Looking for someone who is well spoken and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit.co.za .
Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have cooking and food management skills. Must be skilled in all sections of the kitchen. Main duties include stock management, food costing and handing off all kitchen administration. Ability to lead a kitchen brigade Successful applicant must be able to open and set up a kitchen for service. Looking for someone who is well spoken and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit.co.za .