looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate candidate will have experience in food cost, kitchen hygiene and administration. Looking for someone with Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate candidate will have experience in food cost, kitchen hygiene and administration. Looking for someone with Quote Reference RA31 when applying. The post Kitchen Manager / Chef – Sandton appeared first on freerecruit
located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally candidate should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant
located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally candidate should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant
A Leading Food Service Distributor in Jhb seeks the services of an experienced & dynamic Sales Executive candidate will > have 3 years’ experience in the food service sales environment. > be a combo HUNTER & English Please Quote: FOOD / SALES The post Sales Consultant : Food Service appeared first on freerecruit
supplier to the Food Service / Hospitality market sector seeks a young & dynamic food services related player > food service procurement experience would be beneficial Please quote: BUY/FOOD The post Procurement Procurement Officer : food service appeared first on freerecruit.co.za .
winning career. A leading manufacturer of commercial kitchen equipment seeks young sales Candidate to join their involves calling on hospitality, restaurant & fast-food Customers to promote their extensive range. Vacancies background will be an advantage > be able to read kitchen plans > need to be able to construct quotations The post Sales Consultant : Junior : Commercial Kitchen Sales appeared first on freerecruit.co.za .
memorable dining experience Accurately take and serve food and beverage orders in a timely manner Maintain professionalism Collaborate effectively with kitchen staff to ensure seamless service Comply with all health and interpersonal skills Ability to thrive in a fast-paced and dynamic work environment Flexibility to
managing the daily lunch service for students and staff, along with catering for occasional events held culinary arts, ensuring high-quality service and food standards. The ideal candidate will have proven communication and interpersonal skills. Knowledge of food safety and sanitation regulations. Ability to manage nutritional needs and preferences of students and staff. Manage the catering budget, including cost control ensure efficient kitchen operations. Supervise, train, and evaluate kitchen and catering staff. Delegate tasks
more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality Applicants must be skilled in staff management, staff motivation and staff training. Must have very strong references must be contactable. Looking for a hands-on fast thinker with strong organizing and time management