A Leading Food Service Distributor in Jhb seeks the services of an experienced & dynamic Sales Executive candidate will > have 3 years’ experience in the food service sales environment. > be a combo HUNTER & English Please Quote: FOOD / SALES The post Sales Consultant : Food Service appeared first on freerecruit
supplier to the Food Service / Hospitality market sector seeks a young & dynamic food services related player > food service procurement experience would be beneficial Please quote: BUY/FOOD The post Procurement Procurement Officer : food service appeared first on freerecruit.co.za .
JHB001446-JC-1 WAREHOUSE & LOGISTICS MANAGER - MUST have FOOD INDUSTRY - FMCG/Manufacturing Industry experience Johannesburg WAREHOUSE & LOGISTICS MANAGER with FOOD INDUSTRY FMCG/Manufacturing Industry experience experience in a MANAGERIAL Role - FMCG/Manufacturing - FOOD INDUSTRY SUPPLY CHAIN or LOGISTICS background preferred All Vehicles available are in Good working order Staff Time keeping Correct GRVing of all Incoming Materials
JHB001446-JC-1 WAREHOUSE & LOGISTICS MANAGER - MUST have FOOD INDUSTRY - FMCG/Manufacturing Industry experience Johannesburg WAREHOUSE & LOGISTICS MANAGER with FOOD INDUSTRY FMCG/Manufacturing Industry experience experience in a MANAGERIAL Role - FMCG/Manufacturing - FOOD INDUSTRY SUPPLY CHAIN or LOGISTICS background preferred All Vehicles available are in Good working order Staff Time keeping Correct GRVing of all Incoming Materials
managing the daily lunch service for students and staff, along with catering for occasional events held culinary arts, ensuring high-quality service and food standards. The ideal candidate will have proven communication and interpersonal skills. Knowledge of food safety and sanitation regulations. Ability to manage nutritional needs and preferences of students and staff. Manage the catering budget, including cost control Supervise, train, and evaluate kitchen and catering staff. Delegate tasks efficiently and lead a team with
more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality Applicants must be skilled in staff management, staff motivation and staff training. Must have very strong
stock reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade The suitable candidate will have experience in food cost, kitchen hygiene and administration. Looking
stock reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade The suitable candidate will have experience in food cost, kitchen hygiene and administration. Looking
The successful applicant must possess excellent staff management skills and must be capable of leading Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration
The successful applicant must possess excellent staff management skills and must be capable of leading Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration