General Manager Food Jobs in Kwazulu Natal
- Pietermaritzburg (3)
- Hluhluwe (2)
- South Africa (2)
Camp Manager Hluhluwe
Insphired Recruitment Solutions
Hluhluwe
Our client in the Leisure, Travel & Tourism industry is currently looking for a Camp Manager , in Kwa-Zulu Natal. Managing stock control and orders. Managing Bar service and control. Management of guest delight activities. Management of guest experience. Overall hospitality and food. Overseeing
share this job on whatsappCamp Manager
Insphired Recruitment SolutionsHluhluwe
Our client in the Leisure, Travel & Tourism industry is currently looking for a Camp Manager , in Kwa-Zulu Natal. Managing stock control and orders. Managing Bar service and control. Management of guest delight activities. Management of guest experience. Overall hospitality and food. Overseeing
Sous Chef Umkhanyakude
Insphired Recruitment SolutionsSouth Africa
administration, general hygiene, and people management. Passion for training staff, creating fabulous food, and
Sous Chef (4 And 5 Resorts/lodges Experience)
Insphired Recruitment SolutionsSouth Africa
administration, general hygiene, and people management. Passion for training staff, creating fabulous food, and
Deli Manager / Head Chef - Pietermaritzburg
Pietermaritzburg
To be discussed
RedCat Recruitment is seeking an experienced DELI MANAGER / HEAD CHEF for a large growing concern, position based in Pietermaritzburg, KwaZulu-Natal.
REQUIREMENTS
Grade 12.
Relevant Culinary qualification or equivalent experience.
Deli Manager Pietermaritzburg
Keyspec Executive CcPietermaritzburg
R12,000-R15,000 CTC PLEASE EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of perishable
Deli Manager / Head Chef R12,000-r15,000 Ctc
Keyspec Executive CcPietermaritzburg
R12,000-R15,000 CTC PLEASE EMAIL CV TO ansansrecruitment.co.za KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of perishable
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