actively encouraged to progress through the training program ● To ensure that all restaurant staff and management management are fully trained in fire procedures, health, safety and food hygiene practices as well as security and robbery procedures ● Ensure that the Safety, Health and Hygiene standards are in accordance with statutory
Work closely with a the creative team (i.e. Art Director) to generate creative ideas and concepts to fulfil direction of the Creative Director Present concepts and ideas to the Creative Director (and Account Management)
is to manage and operate a profitable, Primary Health Care Clinic that is situated in a pharmacy within 2-3 years’ experience in practicing as a Primary Health Care Clinic Sister Computer skills – Microsoft
work-based program, affording unemployed graduates work experience in our company. This program gives graduates
we are not top heavy – meaning we do not have directors and a CEO that draws salaries – all are out in
Diary management and arranging appointments for directors. Management of office equipment. Sort and distribute
presentable with own car. Must have strong knowledge of health and safety procedures. The post Sous Chef / Kitchen
work-based program, affording unemployed graduates work experience in our company. This program gives graduates
experience gained 3-5 years working years in Progress Programming With very good Web Speed GUI experience is essential
experience gained 3-5 years working years in Progress Programming With very good Web Speed GUI experience Very