We are looking for an amazing Sous Chef for our Restaurant. Must have a Hotel diploma. At least 3 years Previous Chef positions. Longevity in properties own transport Good strong cv The post Sous Chef appeared
Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have knowledge of health and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit
Sales Representative needed. Duties: Calling on Chefs, Catering Managers and Hotel Managers Upsell and
about travel and who have a passion for turning holiday dreams into reality. The travel consultants provide managing and coordinating the selling and booking of holiday packages to the Travel Agent, to achieve personal
Available to work when needed, including weekends, holidays, and nights. Analytical skills and a high level
international clients interested in booking tailor-made holidays and safaris. Handling hotel/lodge reservations
positions available. May require evening, weekend, and holiday shifts depending on the business needs. Compensation:
scheduling expectations including weekend,evening, and holiday schedules. Depending upon the location, you may