sales and marketing specialist to be based at our offices situated in Rosebank. Our organization boasts a Department. RESPONSIBILITIES Undertaking daily administrative tasks to ensure the functionality and coordination marketing standards and processes. Perform administrative tasks like brand & competitor research Marketing or similar relevant field. Graphic designing skills (CorelDRAW, Canva) Hands-on experience with marketing written communication skills. Excellent organizational and time management skills. Creative thinker with
possess strong Restaurant operations management skills and be capable of managing the complete Restaurant communication skills and fluency in English. Only individuals with exceptional Restaurant administration knowledge customer relations, staff management, and training skills are essential. The salary for this position is
possess strong Restaurant operations management skills and be capable of managing the complete Restaurant communication skills and fluency in English. Only individuals with exceptional Restaurant administration knowledge customer relations, staff management, and training skills are essential. The salary for this position is
fluent in English with exceptional communications skills. Duties will include detailed stock management management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality opening & closing procedures. Applicants must be skilled in staff management, staff motivation and staff have very strong Restaurant operations management skills with the ability to manage a complete Restaurant thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated and
must have good front and back of house management skills and must work well in a busy Restaurant environment stock control, customer relations, Restaurant administration, opening & closing procedures. Only well-spoken
applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking a candidate with
preferred. Must have strong general management skills with the ability to manage a complete Restaurant an individual who is skilled in franchise Restaurant systems & administration. Experience running relations, staff management and staff training skills. Duties will also include stock control, opening
Requirements: Bachelor’s degree in Marketing, Business Administration, or related field. 3 years of proven experience concerns promptly and effectively, ensuring high levels of satisfaction and retention. Digital Project clients and stakeholders. Assist in the setup of sub-level accounts as needed, ensuring adherence to client
and decision-making skills. Excellent written and verbal communication skills with the ability to review