Kitchen Jobs in Hyper By The Sea
Sous Chef / Kitchen Manager
Freerecruit
Hyper By The Sea
Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have of the kitchen. Main duties include stock management, food costing and handing off all kitchen administration lead a kitchen brigade essential. Successful applicant must be able to open and set up a kitchen for service health and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit.co.za .
share this job on whatsappOffice Cleaner/housekeeping
Life Entabeni HospitalHyper By The Sea
polishing, vacuuming, and sweeping as needed Clean kitchen utensils and equipment Manage stock levels of cleaning
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