Kitchen Chef Jobs in Cape Winelands
Chef De Partie Hot Kitchen
Stellenbosch
Candidate Responsibilities:
- Maintain control of stocks in area of responsibility
- Maintain health, hygiene and safety requirements
- Control quality, quantity and cost price of all dishes prepared in the area of responsibility
- Ensure that the Sous chef is informed o
share this job on whatsappSenior Sous Chef
Stellenbosch
responsibilities:
- Manage and lead the kitchen staff in chefs absence
- Provides guidance to junior maintain kitchen organization, staff ability and training opportunities
- Assists head chef with menu
Sous Chef
Cape Winelands
include;
- Manage and lead the kitchen staff in the Head Chef's absence
- Provide guidance
Sushi Chef
Stellenbosch
cuisine
Sushi Chef Stellenbosch, South Africa
Delaire Graff EstateStellenbosch
Japanese cuisine Manage and lead the kitchen staff in head chef's absence Coordinate with our wait staff
Sushi Chef - Hoseki Restaurant - Delaire Graff Estate Market Related Tctc Salary
Delaire Graff EstateStellenbosch
Japanese cuisine Manage and lead the kitchen staff in head chef's absence Coordinate with our wait staff
Demi-chef De Partie (hoseki)
Stellenbosch
Hoseki Kitchen is looking for a professional Chef De Partie to amaze the patrons of our establishment
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