have basic electrical skills Knowledge of the mechanical works of tractors, trucks and vehicles Ability
and offloading of Vehicles 3. Pack yard stock items 4. Cleaning and Safekeeping of vehicles 5. Provide assistance
position available. Will consider candidates with 4 or more years Restaurant management experience. Looking
to ensure adherence to established performance levels and product quality. Evaluates instruments to establish and encourages team effort between operations, engineering, and projects groups Provides input and reviews
solutions. You will need to negotiate on strategic level, meeting with decision makers when consulting your equivalent degree will be an advantage. At least a NQF Level 6 Qualification essential. Own vehicle with a valid
qualification/Degree in quality management, engineering, or a related field. 1 year proven experience
stock on a regular, FIFO basis Report low stock levels, out-of-stock items, damaged stock and expired