strong commercial and management skills, to maximize overall profitability of the club.
Key Results brand values to understand the operations of your club and promote all products and services to maximise expenses
et Fitness is looking to employee a new Club General Manager (CGM) for one of our world class gym facilities engagement within our clubs.
et Fitness is looking to employee a new Club General Manager (CGM) for one of our world class gym facilities engagement within our clubs.
Golf Club located in Abu Dhabi, United Arab Emirates, is seeking an experienced Golf Club Manager. General the golf club. The golf club consists of: 18 hole Championship Golf Course together with night golf, world facilities and driving range and performance academy; Club House with restaurant, bar, terrace, and event spaces; theories and modern practices of golf course management and operation, including merchandising and budgeting thorough understanding of the operation of a golf club in all aspects. Working knowledge of safety regulations
based in Camps Bay on the beachfront seeks a Night Manager to join their Front Office Team.
The position the day shift. Responsible to check in guests and manage any requests they might have. Ensure excellent responsibilities
experience in a night audit position.
Related: Adhere to policies and standards governing night audit activities.
Golf Club located in Abu Dhabi, United Arab Emirates, is seeking an experienced Golf Club Manager. General the golf club. The golf club consists of: 18 hole Championship Golf Course together with night golf, world facilities and driving range and performance academy; Club House with restaurant, bar, terrace, and event spaces; theories and modern practices of golf course management and operation, including merchandising and budgeting thorough understanding of the operation of a golf club in all aspects. Working knowledge of safety regulations
inventory and communicating needs to the catering manager. Desirable education and experience: Matric is Minimum 2 Years’ experience of progressive/kitchen management is compulsory Must be computer literate Experience Knowledge of South African and industry specific laws Management Skills Communication Skills Computer literate inventory and communicating needs to the catering manager To ensure portion control, preparation and storage required and to report any variance Analyse and manage effectively all in unit costs All food wastage