Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round must be well spoken and fluent in English. Will only consider individuals with a loyal working history
Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round must be well spoken and fluent in English. Will only consider individuals with a loyal working history
minimum of 6 years management experience, with a preference for experience in commercial and/or retail retail baking management. Candidates with experience in senior pastry chef management or foods wholesale management
Looking for someone with 6 years’ management experience. The successful applicant will be responsible Any food production experience will be considered. General management experience and the ability to lead
with experience in front and back of house management. 2 Years Restaurant management experience in a
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment delegate tasks. The suitable candidate will have experience in food cost, kitchen hygiene and general kitchen
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment delegate tasks. The suitable candidate will have experience in food cost, kitchen hygiene and general kitchen
candidates with 3 or more years Restaurant management experience. Looking for candidates with strong front of
the best and most professional customer service experience. Effective client relationship management. Achieving ensure world-class service delivery and customer experience using the 1st time right approach. Must be able